Eric Aubriot
No Bio Specified
No Bio Specified
No Bio Specified
No Bio Specified
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Kendall College
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Pennsylvania Institute of Culinary Arts
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Osteria Langhe
Line Cook01/2014Woodcliff Hotel & Spa
Cook01/2012 to 01/2013NY Wine and Culinary Center
Cook01/2012 to 01/2012Pasteur
Executive Chef01/2012 to 01/2012Lure Izakaya Pub
Co-Executive Chef01/2011 to 01/2011Custom House
Interim Executive Chef (Consultant)01/2010 to 01/2010Il Fiasco
Executive Chef01/2008 to 01/2008Taste Food and Wine
Co-Owner/Partner01/2007 to 01/2009Narra (Hotel Orrington)
Executive Chef01/2006 to 01/2006Fuse
Executive Chef01/2004 to 01/2004Tournesol
Owner/Partner01/2001 to 01/2003Aubriot
Co-Owner/Executive Chef01/1998 to 01/2003Carlos'
Chef de Cuisine, Sous Chef01/1995 to 01/1995Les Pres D?Eugenie
Apprentice/Commis01/1995 to 01/1995, United States , Chicago
Chef / Private Chef / EntrepreneurIllinoistodamen kitchen cellar
chefFamily & Friends-
No approved location -
United States
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United States
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United States
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United States
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Houston und Umgebung
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United States
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United States
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United States
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United States
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United States, New York, Rochester
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United States, New York, Rochester -
United States, New York, ROCHESTER -
United States, New York, Rochester
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United States, New York, Rochester
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United States, New York, Rochester
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United States, New York, Rochester
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United States, New York, Rochester
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United States, Illinois, Chicago
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United States, Florida, Sarasota -
United States, Illinois, Chicago -
United States, Wisconsin, Pleasant Prairie -
United States, Illinois, Lake Forest -
United States, Illinois, Antioch -
United States, Illinois, Chicago -
United States, Illinois, Round Lake Beach -
United States, Texas, Frisco
Core CompetenciesNo Core Competencies Specified
Greatest AttributesNo Greatest Attributes Specified
Business AchievementsNo Business Achievements Specified
Worst Failures in BusinessNo Worst Failures in Business Specified
Political PartyDemocrats 
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