With 60 years of experience and expertise in food supply, with a custom-designed 45,000 square foot manufacturing facility and with a gold-rated HACCP and SQF food-safety program, ED provides reliable solutions for profitable growth. Mission: To be the most reliable provider of food solutions for our partners in the food industry.
51 to 200
TypeCompany - Private
Revenue$10 to $25 million (USD)
IndustryFood & Beverage Manufacturing
CompetitorsUnknown
Founded1951