In 2003, we opened our first restaurant on Manhattan’s Upper East Side, breaking the mold with unexpected and ingenious culinary creations, a cellar full of the world’s highest rated wines, and A-plus service from highly talented and motivated individuals. Since our inception 13 years ago, we have successfully launched 21 properties and reached new heights with our food offerings, quality of service, and wide array of beverage propositions. As deeply as we care about meeting our guests’ and our business partners’ needs through strategic growth, we care just as much about providing growth and enrichment for our team members. Developing and training our people is a cornerstone of our culture. We have developed an incredible range of benefits and growth opportunities to ensure we are a preferred employer, including a matching 401(k), a bonus program for all employees, education and development programs, and equity partnerships. Mission: To inspire awe. We seek to transform each dining experience into a long-cherished memory and stimulate the craving to return. We also celebrate the unique talents of our entire team through our Craveable Core Values of integrity, creativity, courage, ownership, respect and excellence.
501 to 1000
TypeCompany - Private
Revenue$50 to $100 million (USD)
IndustryUpscale Restaurants
CompetitorsUnknown
Founded2003