Theo Chocolate is based on a core idea ? chocolate can be made in a way that allows everyone in the bean to bar process to thrive. It?s part of why we make our own chocolate, to ensure that everyone involved is treated in a way that we can be proud of and that only the highest quality ingredients and processes are used. The result: delicious, award-winning chocolate. When you taste our chocolate, you will experience our passion and integrity in every luscious bite. Theo Chocolate is proud to be the first organic, fair trade, bean to bar chocolate factory in the United States. It takes a large array of duties and committed people to make great chocolate. Our factory, kitchen, marketing and administrative offices are all located in a historical building in the Fremont district of Seattle, WA. Mission:?As a company rooted in cocoa, our mission is to create a more beautiful, compassionate, and enduring world by responsibly making delicious and inspiring products for everyone.
51 to 200 Employees
TypeCompany - Private
Revenue$25 to $50 million (USD)
IndustryFood & Beverage Manufacturing
CompetitorsUnknown
Founded2006